Mango Langra

Origin: India

Rs. 2.00
Sold out

Langra is known for its vibrant green skin even when ripe. It naturally tastes rich, with a smooth texture and has a voluptuous juicy pulp. Known for its generous size, the gorgeous tropical fruit will quench your summer thirst. The mangoes are grown organically to give them better texture, fragrance, and visibly bigger size. No Carbide or harmful chemicals have been used to ripen the mangoes.

Langra is known for its vibrant green skin even when ripe. It naturally tastes rich, with a smooth texture and has a voluptuous juicy pulp. Known for its generous size, the gorgeous tropical fruit will quench your summer thirst. The mangoes are grown organically to give them better texture, fragrance, and visibly bigger size. No Carbide or harmful chemicals have been used to ripen the mangoes.

Store mangoes in the box until they are ripe. The holes in the box provide ventilation for natural ripening. Consume the fruit when fully ripe. The skin will have a slight blush and the fruit would feel soft and not firm when slightly sqeezed.
This variety is known as langra as it was first grown in the farms of a lame man